Jefferson’s Chef’s Collaboration

This combination of bourbon and rye is a perfect combination of fruit flavors up front and the spice of the rye at the end. FLAVOR Fruity, soft and smooth with peaches and buttery oaky notes and a lot of rye in the heart. FINISH Spicy and warm mediate finish with Rye being the backbone of it. NOSE Cherry and oak aromas and a hint of raw Rye spices in the background.